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Differences in mortality rates among different occupation
groups have been well documented throughout the past century. The determinants
of these disparities include not only the hazards inherent to the workplace, but
also external factors such as diet, age, ethnicity and lifestyle which can also
vary by occupation.1
In the past, coded occupation in routinely collected health
information in New Zealand was used to investigate, and contribute to the
evolution of knowledge on, the occupational health and safety risk factors in
the New Zealand workforce.2 However, the coding
of this field on many of the key datasets has since been discontinued, and this
is one of the key issues limiting the effectiveness of New Zealand’s
occupational disease and injury surveillance
system.2,3 In particular, around 1997/1998
Statistics New Zealand (SNZ) stopped routinely coding the free text occupation
field recorded on the Notification of Death Registration Form (BDM
28),2 and admission clerks stopped coding the
free text occupation field on hospital discharges.
Following the discontinuation of coding, the high cost of ad
hoc coding of routine data confronting researchers has discouraged many
occupational health studies; the last published study investigating occupational
mortality in New Zealand was for the period 1974–1978, and is now over 20
years old.1
Currently no regular monitoring of occupation-related
mortality is occurring in New Zealand. This has resulted in major gaps in
evidence and subsequent neglect by policy makers. Historical efforts to address
this lack of evidence and reignite interest in this area have encountered
various hurdles, delaying subsequent action.3
We have therefore conducted our own coding of the occupation
free text field in the New Zealand death registration data for the period
2001-2005 and calculated age- and deprivation- standardised mortality rates and
ratios per 100,000 person-years-at-risk for each disease and occupational group,
in order to provide more current data on occupational differences in mortality
in New Zealand.
MethodsWe obtained the denominator data from the New Zealand
Census 2006 (Statistics New Zealand (SNZ)) and the numerator data from the
mortality collection held by the Ministry of Health. All deaths registered in
New Zealand during 2001-2005 are included in the analyses. In each instance, we
classified people into occupations, at their time of death, using the codes of
the New Zealand Standard Classification of Occupations 1999
(NZSCO99)4 which is based on the International
Standard Classification of Occupations
(ISCO-88),5 a publication of the International
Labour Office (ILO).
The Statistics New Zealand (SNZ) classification coder
for occupation data was run over the data first, coding 60% of the data. The
rest of the data was manually coded as per the coding manual. All coders had
previous experience in occupational coding and were blinded to the diagnoses.
The majority of the data was independently coded twice (two people).
Death data was further restricted to those records able
to be mapped to valid deprivation quintiles based on the NZDep2006 Index of
Deprivation.6 This index combines nine
variables from the New Zealand 2006 Census which reflect eight dimensions of
deprivation, including income, education and housing.
In this study it has been used as a method of
controlling differences in mortality that might be attributed to socio-economic
deprivation (based on area of residence), rather than those that may be
associated with occupational group. We only included male deaths, as more than
half of the female deaths were housewives, students, invalids and retired women
who we could not assign to an occupational group using the limited death
certificate information.
We restricted the occupation data to those aged
15–64 years for two reasons. Firstly, older age groups contained a high
proportion of retired people and invalids which could not be assigned to an
occupation, and secondly, to enable comparisons to be made with previous
research.
The cause of death was determined from the 3-digit
disease codes of the International Classification of Diseases
(ICD-10-AM)7 and the data were grouped in to
the major disease categories previously used in studies of social class and
mortality in New Zealand.1 These were the same
groupings as used in the ICD-10-AM manual, except that the grouping of diseases
of the circulatory system was split into three categories: ischemic heart
disease; cerebrovascular disease; and other diseases of the circulatory system.
Deaths from the following ICD-10-AM codes were excluded
O00-O99, P00-P96, R00-R99, Z00-Z99 and U00-U99 (36 deaths were excluded in
total). These codes cover pregnancy, childbirth, and the puerperium; certain
conditions originating in the perinatal period; symptoms signs and abnormal
clinical and laboratory findings; factors influencing health status and contact
with health services; and codes for special purposes. This process of
restriction and the final number of death records included in the analysis is
illustrated in Figure 1. The calculations described below are based on a final
numerator of 12,713 deaths and a denominator of 4,009,455 people.
Figure 1. Restriction of numerator and
denominator data prior to analysis
![]() * This also excludes 36 deaths from the following
ICD-10-AM codes: O00-O99, P00-P96, R00-R99, Z00-Z99 and U00-U99 (see text for
further detail).
Directly age-standardised mortality rates per 100,000
person-years at risk and 95% confidence intervals (based on Ulm’s
method)8 were calculated for each occupational
order using Statistical Analysis Software
(SAS).9 Five-year age-strata were weighted
using the World Health Organization (WHO) World Standard Population. Indirectly
age-standardised ratios (also known as standardised mortality ratios) were
calculated for the occupational group analyses due to the small denominator
numbers for many groups, along with 95% confidence intervals.
Two sets of expected values were calculated. The first
was based on mortality rates for all employed persons, whereas the second was
standardised for socioeconomic deprivation using the 2006 New Zealand Index of
Deprivation.6
ResultsTable 1A shows mortality by major occupational order. The
lowest overall mortality rate was for legislators/administrators/managers (1,
includes corporate managers). The highest overall rate was for plant and machine
operators and assemblers (8, includes industrial plant operators; stationary
machine operators and assemblers; drivers and mobile machinery operators; and
building and related workers), followed by agriculture and fishery workers (6,
includes crop growers, animal producers, forestry workers, hunters and
trappers).
((view Table 1A and Table 1B here))
Both these occupation categories continued to have the
highest overall mortality rates after standardising for socioeconomic
deprivation, with the rate for agriculture and fishery workers becoming higher
than that of plant and machine operators and assemblers. Clerks (4, includes
office and customer service workers) and service and sales workers (5, includes
personal and protective services workers, and sales persons and demonstrators)
were the only group whose rate was close to that for all employed persons.
Plant and machine operators and assemblers had the highest
rates of mortality for coronary heart/ischemic heart disease, other diseases of
the circulatory system, diseases of the respiratory system, and endocrine,
nutritional and metabolic diseases. Agriculture and fishery workers had the
highest mortality rate for external causes, while Trades workers (7, includes
printing, tailors, electricians, metal and machinery, and crafts workers) had
the highest mortality rates for cancer and diseases of the digestive system.
Elementary occupations (9, including labourers, caretakers,
cleaners and refuse collectors) had the highest mortality rate for diseases of
the nervous and genitourinary systems, and mental and behavioural disorders,
although only the rate for genitourinary disease was significantly different to
that experienced by ‘all employed persons’.
Clerks had the highest mortality rate for cerebrovascular
diseases, certain infectious and parasitic diseases and congenital
malformations, deformations and chromosomal abnormalities, although only the
rate for cerebrovascular disease was significantly different to ‘all
employed persons’.
Service and sales workers had the highest mortality rate for
‘other’ diseases (including diseases of the eye, skin, ears, blood
and musculoskeletal system and connective tissue), but this was not
significantly different to the rate for ‘all employed persons’.
These trends remained following standardisation for
socioeconomic deprivation, with the exception of ‘other diseases of the
circulatory system’, for which the highest rate was observed for
agriculture and fishery workers rather than plant and machine operators, and
‘mental and behavioural disorders’ which the rate was highest for
trades workers rather than elementary workers (Table 1B).
Table 2 examines overall mortality for occupational groups
by sub-major occupation (23 groups). There were seven groups with significantly
low mortality and 10 with significantly high mortality, whereas only one group
would be expected by chance alone.
Life science and health associate professionals (i.e.
technicians and assistants); personal and protective service workers; market
orientated agriculture and fishery workers; all trades workers; all plant and
machine operators and assemblers; and labourers and related elementary service
workers, had significantly higher mortality rates than expected. Standardising
for socioeconomic deprivation only affected the significance of the result for
building trades workers; drivers and mobile machinery operators; and labourers
and related elementary service workers. This means that the elevated mortality
experienced by these occupational groups, compared with all employed people, may
be attributed to socioeconomic factors rather than occupational factors.
In contrast, after standardising for socioeconomic
deprivation, life science and health professionals—includes life science
professionals (i.e. biological scientists) and health professionals (i.e.
doctors, nurses, vets, dentists and pharmacists)—experienced significantly
higher mortality than expected.
Table 2. Observed mortality in New Zealand
males aged 15–64 during 2001–2005 compared to that expected on the
basis of all employed males and males in the same deprivation quintile, by
occupational group
* Relative risk= Observed deaths/Expected deaths (see
text); ¥ Significantly greater than expected.
DiscussionThis analysis has highlighted potential associations between
different occupations and cause of death in males aged 15–64 years through
the analysis of New Zealand mortality data for 2001–2005. Many of these
findings are consistent with those observed in most developed countries, with
lower mortality rates apparent in professional and non-manual occupations, and
significantly elevated mortality rates in manual
occupations.11–16
In particular, the finding that agriculture and fishery
workers (including forestry, hunters and trappers), and plant and machine
operators and assemblers (including mining, power generation, metal processing,
glass, wood and chemical processing plant operators) experience significantly
higher mortality ratios than expected, is also evident in other New
Zealand1 studies and studies conducted in the
United States.17–19
In most cases, differences in overall mortality by
occupational group remained or were enhanced following adjustment for
socioeconomic deprivation. There was a similar finding in previous research
conducted in New Zealand1 and
Britain.11,15 This provides further evidence
that differences in mortality for selected occupations may be attributed to
factors other than social status, income and education.
Many of the results for major disease groupings were also
comparable with existing research, with significantly elevated mortality
observed for the following disease groupings and occupational groups:
Cancer in industrial plant
operators20–21 and in other craft and
related trades workers.22-24 Elevated risk for
cancer has also been observed among meat workers in Australia and New
Zealand25,26; Ischemic heart disease
in industrial plant operators27; and Other
diseases of the circulatory system, particularly among industrial factory
workers.28,29 This is consistent with the
findings of Tamosiūnas et al (2005) that the risk of death from
cardiovascular diseases is greater among manual than non-manual
workers.12
The elevated risk of death from respiratory
diseases among industrial plant operators has also been noted elsewhere,
particularly asthma, emphysema and chronic bronchitis among aluminium plant
workers30 and silicon carbide smelter
workers.31
Higher mortality from external causes among market
orientated agriculture and fishery workers24
and industrial plant operators, is evident from other studies, particularly from
motor vehicle crashes,18 falling
objects,32 machinery,
falls,33,34
suicide,16,35 and drowning (among maritime
workers).36
Limitations—The limitations of this
type of study have been discussed in depth by numerous
authors.1,37–39
Firstly, there are problems associated with selection into
and survival in particular occupations. The ‘healthy worker effect’
means that anyone who is unemployed due to illness or disability at the time of
their death may not be allocated an ‘occupation’.
A further limitation of using occupation at time of death is
that the long incubation periods for many conditions mean that the cause(s) of
death could be associated with exposure in a previous occupation, rather than
that at the time of death.40 Actual exposures
and measures of exposure— such as duration and intensity have also not
been considered in this study.
Secondly, the occupation data reported on the death
registration could be biased (e.g. surviving relatives reporting more
prestigious occupations) and/or incomplete, resulting in misclassification.
Therefore, some of the findings of this study may underestimate the true
relative risks for the most ‘at risk’ populations. Najman et al show
through imputation that estimates of inequalities in mortality can change when
missing data are accounted for.37
Thirdly, death registrations have not been directly linked
with census data which means that there is no guarantee that the individuals
enumerated in each occupational group on the census are the same individuals
identified with that occupation on their death
certificates.41 Biddle et al found that
numerator-denominator bias can affect the accuracy of traumatic occupational
fatality incidence.38
Furthermore, the use of 2006 denominator data for the
analysis of deaths occurring between 2001 and 2005 also has implications.
Between 2001 and 2006 the population of males aged 15–64 years, in the
labour force, increased by approximately 11.1% (Statistics New Zealand). This
means that it is likely that the denominator used (Census 2006) will have
overestimated the population from which the deaths were drawn (2001–2005).
The implications of this limitation are that the mortality rates and relative
risks reported in this paper are likely to be much higher in reality.
While these are currently unavoidable limitations of death
registration-based studies in New Zealand, in the future, this could be remedied
through the linking of individual mortality records (numerator) to the National
Health Index (NHI) population (denominator). The NHI is an administrative
dataset comprising all individuals that have accessed health services in New
Zealand.
While we have adjusted the analyses for socioeconomic
deprivation, confounding by extrinsic factors such as smoking, diet and general
lifestyle was not directly considered (although some of these factors may be
partially controlled for because of their association with deprivation).
Finally, the categories of occupation and cause of death
used were broad and may have masked important increases in risk in specific
subgroups of occupation and disease and/or diseases. Similarly, while the broad
occupational groupings in NZSCO provide a framework for discussing occupational
statistics, our findings cannot be generalised to infer causation, particularly
given the heterogeneous exposures that occur within these broad groups.
In spite of these limitations, the value of register-based
studies in revealing new occupational risks and monitoring older ones is
well-established. This approach has recently been used in a comparison of
occupational mortality between the Nordic Countries and
Japan,41 and remains the most feasible method
for monitoring occupational mortality at a national level in New Zealand.
Conclusion—While register-based
studies have many limitations if used as the sole basis for decision making and
the formulation of intervention policies, they can nevertheless provide useful
information on occupational differences in mortality rates, and can form an
important component of occupational health.3,24
This paper shows that there continues to be marked
differences in mortality between occupations in New Zealand and that many of
these differences persist following adjustment for socioeconomic
deprivation.
These trends have persisted in New Zealand for over two
decades, a testament to the importance of continuing to monitor the situation
through the routine coding of occupation on administrative datasets such as
mortality, hospitalisations and cancer registrations. To routinely code this
free-text field in a similar way to the routine coding of disease, at a
centralised point, will ensure a consistent and comprehensive dataset.
Furthermore, the centralised coding of this field will
enable the automation of this process, resulting in improvements in accuracy and
efficiency over time. Such a resource would allow continued monitoring and
encourage exposure studies of occupations with significantly elevated relative
risks.
Disclosure statement: Erin Holmes,
Anna Davies and Craig Wright are employees of the New Zealand Ministry of
Health. The views expressed in this paper are the author’s own and do not
represent the views or policies of the Ministry of Health. The paper was
submitted for publication with the permission of the Deputy Director-General,
Strategy & System Performance. All authors declare that no competing
financial interests exist.
Author information: Erin Holmes, Advisor
Epidemiology, Health & Disability Intelligence, Ministry of Health,
Wellington; Anna Davies, Senior Advisor Epidemiology, Health & Disability
Intelligence, Ministry of Health, Wellington; Craig Wright, Senior Advisor
Statistics, Health & Disability Intelligence, Ministry of Health,
Wellington; Neil Pearce, Professor and Director, Centre for Public Health
Research, Massey University, Wellington; Barry Borman, Associate Professor,
Centre for Public Health Research, Massey University, Wellington
Acknowledgements: This study was funded in
part by a grant from the Health Research Council of New Zealand. The Centre for
Public Health Research is supported by a Programme Grant from the Health
Research Council. We also thank Anna Shum-Pearce, Miria Hudson, Amy Sutherland,
and others employed by the Centre for Public Health Research (Massey University)
and Health & Disability Intelligence (Ministry of Health) who undertook the
time-consuming and tedious task of manually coding the free-text occupation
field of the mortality dataset. In addition we thank Yvonne Galloway for her
comments and suggestions.
Correspondence: Erin Holmes, Health &
Disability Intelligence, Ministry of Health, PO Box 5013, Wellington 6154, New
Zealand. Fax: +64 (04) 4962340; email: erin_holmes@moh.govt.nz
References:
View Appendix 1
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